NUMERICAL ANALYSIS OF ROTATIONAL SPEED IMPACT ON MIXING PROCESS IN A HORIZONTAL TWIN-SHAFT PADDLE BATCH MIXER WITH NON-NEWTONIAN FLUID

Numerical analysis of rotational speed impact on mixing process in a horizontal twin-shaft paddle batch mixer with non-Newtonian fluid

Nowadays, the priority of food industry processes is based on mixing of the various flavour pastes with the air.Optimal mixing process in the results means the instantaneous preparation of the homogenous and easily spreadable paste while consuming the lowest power.For achieving the brand precise and repeatable flavour, of major importance are, besi

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Inhibitory Effect of Garlic and Vitamin C on Candida Albicans

Highlight: 1.Garlic and Vitamin C effect on Candida Albicans.2.Vitamin C has the ability to inhibit C.albicans in PBS media but it did not have significant MIC due to the presence of glucose in the media if combined with garlic petroleum extract.Abstract: Garlic can downregulate ECE1, a gene that regulates the production of candidalysin as a virule

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Analysis of Chemical Reaction Kinetics Behavior of Nitrogen Oxide During Air-staged Combustion in Pulverized Boiler

Because the air-staged combustion technology is one of the key technologies with low investment running costs and high emission reduction efficiency for the pulverized boiler, it is important to reveal the chemical BOVINE GELATIN POWDER reaction kinetics mechanism for developing various technologies of nitrogen oxide reduction emissions.At the pres

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